Cheesy Cilantro Pesto Flatbread Pizza
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| Ingredients flat bread come in sheets of 12" by 8" sliced sweet red pepper sliced mushrooms oven roasted chicken cut up into small pieces sharp cheddar cheese mozzarella cheese or Italian cheeses Chicken Marinade 2 T soy sauce 1 T brown sugar 1 T white wine vinegar or other white vinegar 1 clove crushed garlic dash salt and black pepper Mix marinade together let set 15 minutes. Chicken Pour marinade over 1 pound of raw chicken breast strips and let marinate for 2 hours. Lay marinated chicken on foil bake in pre-heated 400 degree oven until done about 15-20 minutes, cut up into small one inches pieces. Ingredients for Cilantro Pesto 1 cup cilantro 1/3 cup olive oil 1/3 cup English walnuts 1/3 cup Parmesan cheese dash of salt and black pepper each Blend cilantro, olive oil, walnuts and Parmesan cheese in food processor until chopped up fine. Instructions Lay piece of flat bread on a cookie sheet spread 1/3 of cilantro topping on flat bread, top with sliced peppers, mushrooms and chicken Top chicken and veggies with mozzarella and sharp cheddar cheeses, bake at 375 degrees for 12 minutes, until bubbly. | |
