5 medium sized potatoes peeled
4 slices of cooked bacon
3 T Olive Oil or other cooking oil
salt and pepper to taste
3/4 cup cheddar cheese
1 T fresh chopped parsley for garnish
1/2 cup sour cream little more or less to your preference
1/2 tomato diced
Preheat oven to 375 degrees. Slice peeled potaotes into thick slices about 3/8th of inch thick. Add sliced potatoes to large bowl, season with salt and pepper, pour olive oil over mix well, until all potatoe slices are coated with the oil.
Use a large cookie sheet, either non stick or use parchemnt paper. Lay potatoes single layer on the cookie sheet add to preheated oven and bake 20 and flip potatoes over, and bake another 20 minutes, until tender and golden brown.
Remove from oven and top with cooked crumbled bacon and cheddar cheese, place back in oven at 350 degrees for a few minutes, until cheese is melted. Top with bits of tomato and sour cream. Serve hot.
Buffalo Chicken Pizza, we love it, this recipe has what everyone is craving: buffalo sauce over grill chicken chunks, pickled yellow peppers and mozzarella cheese, oh lots of mozzarella. It is a sumptuous combination and so easy make. If you like pizza, chicken, and spicy you will love this recipe. You can make with a store bought crust or make…
Artichoke Cucumber with Feta, is a very easy and refreshing salad to make. Making artichoke cucumber with feta is a very easy salad to make. Simply cut up your veggies and toss with vinegar, olive oil, white vinegar and some herbs and your done. You can vary it with whatever veggies you like or have….
Cilantro Chicken Fajitas is an easy tasty dish to prepare. You can grill the chicken yourself or buy chicken that has already been grilled and fully cooked. Here I marinated the raw chicken with chopped jalapeño, fresh garlic, cilantro and soy sauce. I let the raw chicken marinade in these wonderful flavors for one hour to…
Creamy Avocado Buttermilk Dressing, this is a wonderful combination of all the things I love, avocados, sour cream, buttermilk, garlic and mayonnaise. So easy to make, combine the ingredients in a food processor and blend until smooth. That is it, can’t get any easier than that. I love this dressing poured over the top of…