Purple Cabbage Apple Slaw with Cilantro

4 cups purple cabbage shredded in food processor or chopped fine
1 Red pepper chopped fine
1 Yellow pepper chopped fine
1 green pepper chopped fine
1 unpeeled fuji apple shredded or gala apple
1/2 cup fresh cilantro chopped

Mix all the ingredients well

Make Apple Cider vinaigrette

4 Tablespoons corn oil
3 Tablespoons apple cider vinegar
1/4 teaspoon black pepper
1/4 teaspoon of sea salt or regular salt
2 Teaspoons sugar

Mix above ingredients well and pour over vegetables, and serve.

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©Valerie Boese